Monday, March 15, 2010

First Post


Ok - I am trying this out - we will see how good I am at keeping it up - or if anyone is interested

Here is a simple and yummy dish to try.

4 Cheese Sausage Melts

1 9.5 oz pkg. Texas Toast Style Garlic Bread with Mozzarella and Monterey Jack cheese (6 slices)
1 12 oz roll Jimmy Dean Regular Sausage
1/3 cup diced onion
½ cup roasted red bell pepper, drained
¼ cup grated parmesan cheese
1 Tbsp tomato paste
1 ¼ cup shredded Colby Jack or Mild Cheddar Cheese
Optional : 1 10 oz box spinach, thawed and squeezed dry
1 4 oz can sliced mushrooms, drained

Preheat oven to 425° F. In a large skillet, sauté sausage with onion over medium-high heat, until sausage is cooked through, about 5 min. Add roasted bell pepper, Parmesan cheese, tomato paste, and any optional ingredients you choose. Cook 5 min more, stirring constantly.
Place frozen garlic bread slices cheese side up on un-greased baking sheet. Spoon filling evenly on top of frozen bread slices. Sprinkle each slice with shredded cheese. Bake at 425° F for 10 min or until filling is hot, bread is cooked through, and cheese is melted. Serve immediately.

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